Distance learning Project

Easter or “Zatik” in Armenia is one of the most colorful, joyful celebrations of the year.


Easter falls on Sunday, April 12, 2020. Easter is celebrated on the Sunday following the first full moon.
Speaking about the traditional Easter food in Armenia we should mention that Armenian women bake a cake with white flavoring, which symbolizes purity, make fried fish, herbs of different kinds, boil and paint eggs in different colors, rice with raisins and what not.

What are your family Easter traditions?


Students will make short videos and tell us how their families celebrate Easter.

Թողնել պատասխան

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